Groundnut Oil

Natural Extraction Process: Cold-pressed groundnut oil is derived from peanuts through a method that involves minimal heat, preserving the oil's natural flavor and nutritional integrity.

Mild Nutty Flavor: Known for its mild, nutty taste, this oil is a popular choice for cooking and frying, enhancing the flavor of various dishes.

Groundnut Kernels

Rich in heart-friendly monounsaturated and polyunsaturated fats, cold-pressed groundnut oil helps maintain a healthy lipid profile, supporting cardiovascular well-being.

Loaded with vitamin E and antioxidants, it combats oxidative stress, contributing to overall health and potentially reducing inflammation.

Cold pressing preserves essential nutrients, providing a wholesome source of vitamin E, phytosterols, and omega-6 fatty acids for overall nutritional benefits.

Cooking and Frying:

Ideal for sautéing, stir-frying, and deep-frying due to its high smoke point and mild nutty flavor.

Salad Dressings and Marinades:

Use as a base for homemade dressings and marinades, enhancing flavor with a subtle nuttiness.

At Viveaha, we believe cooking oils should be as close to nature as possible. Our oils are temperature controlled using carefully selected ingredients and minimal processing techniques that preserve their authentic aroma, flavor, and nutritional goodness.

Every batch is crafted with patience, packed with care, and delivered fresh to your family.